Lotus Root in Water 500g EAGLOBE Lotus root is a traditional East-Asian vegetable for salad and stew. It is rich in fiber and vitamins. It tastes delicious, crispy with lotus fragrance. In this product, lotus root is boiled and ready to use. It is also good for soup and stir-fry. Happy, healthy and easy! No fat, No Salt, Low energy Gluten free Rich in fiber and vitamins Ready to consume Preparation Methods Ready for stir fry or stew. Add vinegar, salt, soy sauce, sesame oil and spring onion. Serve as salad. Ingredients Ingredients: Lotus root, water, E300. Net Weight: 500 g per package. Product of China Nutrition per 100 g Energer 308 kJ/ 73 kcal Fat 0 g of which saturated 0 g Carbohydrate 17 g of which sugars 0 g Dietary fiber 3,5 g Protein 0,9 g Salt 0 g Possible Food Allergy and Safety Information Not specified.
