Bonito Flakes (Katsuobushi) 40g WADAKYU Bonito flakes (Katsuobushi flakes) are made from dried bonito fish. When the fish is dried and roasted, then planed into thin slices. Katsuobushi flakes can be eaten as a snack or food decoration on top of rice or tofu. It is also a main ingredient in the dashi soup in Japanese cuisine. Great ocean teast popularly. Stay happy, healthy and easy! Easy to open Ready to serve Rich in fish flavour and protein over 80% Preparation Methods Ready to serve as a snack Used as decoration on top of rice or tofu Used in dashi soup Ingredients Dried bonito fish 100%. Net Weight: 40 g. Product of Spain. Nutrition per 100 g Energer 1563 kJ/ 369 kcal Fat 5,2 g of which saturated Carbohydrate of which sugars Dietary fiber 0 g Protein 81 g Salt 2,8 g Possible Food Allergy and Safety Information This product contains fish.
