Soy Sauce Yamasa Soy Sauce is a traditional Asian cocking ingredient. Yamasa soy sauce is made with time and brewed carefully with confidence. This representative soy sauce has a rich fragrance, a bright and clear color, a rich taste and a triple rhythm. The original aroma and rich flavor of soy sauce enhances the taste of the ingredients. It has a clean and refreshing taste that goes well with sashimi and other dishes. In addition to Asian food, soy sauce is also suitable for pasta dishes, burgers, salad dressings and marinades. It is easy to serve and have a practical packaging. Happy, healthy and easy! Rich natural soy aroma Easy to serve in cocking and salad More salt but less sugar Preparation Methods: Add this product in salad and cooked noodles directly. Using this product to marinade beef, pork and fish meat before cocking. Add this product in stir-fry. Dipping sauce for sashimi. Ingredients Ingredients: Water, soybeans, wheat, salt, alcohol. Nutrition per 100 g Energer 84 kJ/ 352 kcal Fat of which saturated Carbohydrate 9,8 g of which sugars 2 g Dietary fiber 0 g Protein 9 g Salt 16,5 g Package weight, volume, and size Volume: 1000 ml Possible Food Allergy and Safety Information This product contains soy, wheat.
