Green Pumpkin Kabocha 1000g Kabocha is a Japanese variety of the species Cucurbita maxima. It is also called kabocha squash or Japanese pumpkin. It has a green skin and orange color flesh inside. Happy, healthy and easy! Low fat, low energy Gluten free Rich in fiber and vitamins C Rich in Potassium Preparation Methods Cut and put in soup, fry or stew. Ingredients Ingredients: pumpkin. Net Weight: 1000 g per package. Product of Netherlands. Nutrition per 100 g Energer 143 kJ/ 34 kcal Fat 0,6 g of which saturated 0.2 g Carbohydrate 10 g of which sugars 2,5 g Dietary fiber 1,5 g Protein 1.3 g Salt 0 g Possible Food Allergy and Safety Information Not specified.
